Brett
Fermented with Brettanomyces, which eats the sugars other yeasts leave behind. Funky, bone dry and lean on carbs.
Subcategory of: Beer
1
Beer
Beers in this Category
Fermented with Brettanomyces, which eats the sugars other yeasts leave behind. Funky, bone dry and lean on carbs.
Subcategory of: Beer